Hill Country Okra Seeds

Growing Tips:

• Seed Sowing: Soak seeds in warm water for 2 hours before planting to enhance germination. Direct sow outdoors 1-2 weeks after the last frost, planting seeds ½ inch deep and 4-8 inches apart in rows spaced 36 inches apart.
• Transplanting: If starting indoors, transplant seedlings outdoors after the danger of frost has passed, spacing them 12-24 inches apart. Ensure seedlings are hardened off before transplanting to reduce transplant shock.
• Support: While generally self-supporting, taller plants may benefit from staking, especially in windy areas, to prevent lodging.
• Watering: Maintain consistent soil moisture, especially during flowering and pod development. Avoid overhead watering to reduce the risk of fungal diseases.
• Fertilization: Incorporate well-rotted compost into the soil before planting. Side-dress with a balanced fertilizer during the growing season if growth appears slow or leaves pale.

Additional Tips:

• Pest Management: Generally pest-resistant, but monitor for aphids and flea beetles. Use insecticidal soap or neem oil if infestations occur.
• Harvesting: For optimal tenderness and flavor, harvest pods when they are 2-3 inches long. Regular harvesting encourages continuous production.
• Storage: Fresh okra pods are best used immediately but can be stored unwashed in the refrigerator at 7-10°C for up to seven days. To preserve for longer periods, blanch and freeze the pods.