Jimmy Nardello Italian Pepper

  • Jimmy Nardello Chilli is a banana-shaped chilli best for drying, frying, freezing, raw, and relishing.
  • A long-time favourite of many chilli growers, ourselves included. 80 days to maturity.
  • 8-10 inch long, shiny, and slightly wrinkled skin when ripe
  • It a super productive, disease-resistant, and Produces loads of peppers all season long.

90.00

Out of stock

Jimmy Nardello Italian Pepper

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Quick Facts:

  • Botanical Name: Capsicum annuum
  • Common name: Jimmy Nardello
  • Fruit colour: Deep red
  • Fruit size: 6-9 inches
  • Life Cycle: perennial
  • Plant length: 4-5 ft
  • Scoville Rating: 0 to 100 SHUs
  • Germination Rate: 70%
  • Days to Maturity: 90-100 days
  • Difficulty level: Easy

Jimmy Nardello Pepper Care:

  • Germination: Germinates best in warm soil at 25-30°C with moderate moisture.
  • Sunlight Requirement: Pepper required full sunlight.
  • Sowing: Sow seeds on the surface and cover them with a sprinkling of soil, or in a container.
  • Soil: Requires fertile soil in a well-drained location in the garden, add perlite and vermicompost for better yield.
  • Fertilizer: Fertilize every two weeks with half-strength liquid fertilizer beginning when blooms appear.
  • Watering: Water well during dry and hot spells, soil should stay moist but not over-watering.
  • Good intercropping partners: Basil, Lettuce, Spinach, rosemary, and sage.
  • Harvesting tip: Harvest the first fruit promptly to further stimulate fruit production.